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APPETIZERS

Satay - choice of beef or chicken served with peanut sauce
Kanom Jeeb - steamed dumpling stuffed with shrimp and crabmeat
Keow Krob - fried wanton stuffed with chicken
Spring Roll - fried vegetarian spring roll
Koong Krabok - fried stuffed shrimp wrapped with spring roll skin
Tod Maan - fried fish cake
Curry Puff - fried stuffed croissant with chicken and potatoes
Roti Shana - layered bread served with massaman chicken
Crispy Bean Curd - fried tofu served with cucumber sauce
Chao Koh - mixed delicacies (satay, keow krob, koong krabok, paw pia & curry puff)
Pla Mukthod - fried calamari
Vegetable Dumpling - mixed vegetable dumpling
Mee Grob - fried rice noodles with chicken & shrimp


SOUPS

Tom Yum Talay - mixed seafood soup for two
Tom Yum Koong - shrimp soup with mushroom, lemon grass and lime juice
Tom Kha Kal - chicken soup with cocunut milk, lemon grass, glangar and lime juice
Keow Nam - Thai wanton soup
Tofu - soup and vegetables


SALADS

Thai Salad - mixed salad with peanut dressing
Yum Nuer - beef salad
Yum Plamuk - squid salad
Yum Woon Sen - clear noodle salad with shrimp and ground chicken
Yum Ped - roast duck salad with fruits and cashew nuts
Laab - choice of ground beef or chicken salad
Yum Punim - soft shell crab salad
Nam Sod - ground chicken with onion, ginger and peanut
Tofu Tod - fried tofu salad
Yum Mamong - mango salad


NOODLES & FRIED RICE

Pad Thai - stir fried rice noodle with shrimp, bean sprout and ground peanut
Pad Siew - stir fried rice noodle with your choice of beef or chicken
Pineapple Fried Rice - choice of chicken or shrimp


CHICKEN & BEEF

Red Curry - coconut milk, bamboo shoot and mixed vegetables
Jungle Curry - red curry with mixed vegetables, without coconut milk
Sweet and Sour - sautéed with pineapple, tomato and mixed vegetables
Kra-Tiem - sautéed with garlic and black pepper
Pad Prig - sautéed with onion and pepper
Pad Khing - sautéed with ginger and black mushrooms
Pad Krapao - basil sautéed with chili and basil leaves
Pad Nam Prig Pao - sautéed pineapple and cashew nuts with chili paste


LAMB

Ka-Tiem - pan fried with garlic and black pepper
Pad Prig - sautéed with pepper and onion
Green Curry - coconut milk and mixed vegetables
Kiew Lamb - coconut milk in green curry sauce and vegetables


DUCK

Red Curry - coconut milk, mushrooms, zucchini and pineapple
Pad Prig - sautéed with pepper and onion
Pad Khing - sautéed with ginger and black mushrooms
Pad Krapao - basil sautéed with chili and basil leaves
Honey - crispy half duck with honey and pineapple
BBQ - half a duck with barbecue honey sauce


SEAFOOD

Pla Lard Prig
- fried fish with chili sauce
Pla Shu-She - steamed fish with red curry sauce
Pla Manow - steamed fish with garlic and lime
Red Curry Salmon - grilled salmon with pineapple in red curry
Pla Yang - grilled salmon with garlic sauce
Talay Pao - mixed barbecue seafood with vegetables and Thai chili sauce
Red Curry Shrimp - coconut milk, mushrooms, zucchini and pineapple
Green Curry Shrimp - coconut milk, mushrooms and zucchini
Koong Pao - grilled prawn with chili sauce
Sweet & Sour Shrimp - prawns sautéed with pineapple, tomato and mixed vegetables
Hoi Prig - sautéed scallops with pepper and onion
Hoi Kra-Tiem - pan fried scallops with garlic and black pepper
Pad Talay - mixed sautéed seafood with vegetables


SPECIALS

Thunder Bolt - sautéed pan fried chicken with Thai herbs (very spicy)
Hurricane Lamb - sautéed pan fried lamb with Thai herbs and mixed vegetables in green curry sauce (very spicy)
Pad Cha Plamuk  - sautéed pan fried squid with mixed vegetables in green curry sauce (very spicy)


VEGETABLES

(All Vegetable dishes made with any Thai sauce of your choice)


POOKET SIGNATURE COCKTAILS

Pooket Punch
- light rum, orange Curacao, orange juice and lemon juice
Pooket Itch - Bacardi 151 Rum, floating on brandy, orange Curacao,
dark rum and passion fruit juice
Pooket Cooler - gin, triple sec, coconut milk and pineapple juice
Blue Pooket - light rum, blue Curacao, lemon juice and pineapple juice
Mai Thai - light rum, dark rum, orange Curacao and orange juice
Parichat - light rum, brandy and orange juice
Pina Colada - light rum, coconut milk and pineapple juice
Chao Praya - light rum, dark rum, pineapple juice and coconut milk
Sing Thong - vodka, lemon juice, triple sec and orange juice
Bangkok Sling - sloe gin, gin, sweet and sour juice
Rambutan Daiquiri - light rum and tropical Thai fruit


DESSERTS & BEVERAGES

Fried Banana
Fried Ice Cream
Thai Custard
Sticky Rice with Mango
Rambutan - Thai tropical fruit in syrup
Ice Cream
- choice of red bean, green tea, coconut or vanilla
Hot Tea or Coffee
Sweet Thai Iced Tea or Iced Coffee
Jasmine Iced Tea
Soda


Vegetarian Dishes Created At Your Request
(All entries served with a bowl of steamed jasmine rice)

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945 Second Avenue, New York, NY 10022
Tel 212-644-6325 / Fax 212-759-6339